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Beef short rib slow-braised until meltingly tender — deep, rich flavour built the old-fashioned way, with time and real ingredients. No shortcuts, no additives. Just thick, fork-ready beef with a velvety braising sauce that's ready to warm your table.
Pairs beautifully with our Potato Gnocchi, any of our pasta sauces, or a side of Moroccan Rice. Also wonderful over creamy mashed potatoes or crusty bread from home to soak up every last drop of sauce.
Serves 1–2. Frozen fresh.
Beef short rib slow-braised until meltingly tender — deep, rich flavour built the old-fashioned way, with time and real ingredients. No shortcuts, no additives. Just thick, fork-ready beef with a velvety braising sauce that's ready to warm your table.
Pairs beautifully with our Potato Gnocchi, any of our pasta sauces, or a side of Moroccan Rice. Also wonderful over creamy mashed potatoes or crusty bread from home to soak up every last drop of sauce.
Serves 1–2. Frozen fresh.
